6 Ingredients or Less – Cook Smarter, Not Harder
Cooking Class for Ages 16+
Saturday, May 30th | 11:30a-2:00p

6 Ingredients or Less: Cook Smarter, Not Harder.

Think great food has to be complicated? Chef Mona knows better. Learn how to build complete, nourishing meals with fewer ingredients and smarter techniques. Enjoy a quick meal with salad, main dish, and dessert – each with only six ingredients or fewer! This class proves that simple food can still be exciting, comforting, and crave-worthy—ideal for weeknights or effortless entertaining.

Menu:

• Kale Salad
• White Bean and Italian Herb Pasta
• Orange Cake with Shaved Chocolate

Skills You’ll Learn:

• Kitchen Safety, Knife Skills
• Cooking with less fuss
• Cooking Smart

What you’ll take home:

• Any leftovers from class
• Recipes and instructions

More about this class:

• Class is for ages 16+
• Great for beginner to advanced cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Mona Bronson-Fuqua