6 Ingredients or Less – Cook Smarter, Not Harder
Cooking Class for Ages 16+
Saturday, May 30th | 11:30a-2:00p
6 Ingredients or Less: Cook Smarter, Not Harder.
Think great food has to be complicated? Chef Mona knows better. Learn how to build complete, nourishing meals with fewer ingredients and smarter techniques. Enjoy a quick meal with salad, main dish, and dessert – each with only six ingredients or fewer! This class proves that simple food can still be exciting, comforting, and crave-worthy—ideal for weeknights or effortless entertaining.
Menu:
- Kale Salad
- White Bean and Italian Herb Pasta
- Orange Cake with Shaved Chocolate
Skills You’ll Learn:
- Kitchen Safety, Knife Skills
- Cooking with less fuss
- Cooking Smart
What you’ll take home:
- Any leftovers from class
- Recipes and instructions
More about this class:
- Class is for ages 16+
- Great for beginner to advanced cooks
**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
** Please stay home if you are feeling sick.
Instructor: Mona Bronson-Fuqua
Supply List
All Supplies Included
Cooking Class for Ages 16+
Saturday, May 30th | 11:30a-2:00p

