Vietnamese Appetizers
Cooking Class for Ages 16+
Wednesday, May 13th | 5:30-7:30pm

You’ll sample the spicy/sweet/savory flavors of Vietnam when you join Chef Jo to make Summer Rolls, Red Rice, and Spicy Firecracker Snack Mix. Practice your fine knife skills and learn the tricks to roll rice paper wrappers. We’ll craft a deeply savory rice dish to complement the bright dipping sauces and top it all off with a sweet coffee drink!

Menu:

• Shrimp & Pork Summer Rolls with Peanut Dipping Sauce
• Vietnamese Red Rice
• Spicy Firecracker Snack Mix
• Iced Coffee with Jelly Cubes

Skills You’ll Learn:

• Kitchen Safety
• Knife Skills
• Vietnamese Flavors

What you’ll take home:

• Any leftovers you don’t eat during class
• Recipes and Tips to make these dishes again and again

More about this class:

• Class is for ages 16+
• Great for intermediate and advanced cooks
• Makes a great date!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: JoEllen Hothem