Better-Than-Takeout: Orange Chicken and Fried Rice
Cooking Class for Ages 16+
Tuesday, September 15th | 6:00-8:00pm
Join Chef Mao for a hands-on cooking class that will show you how to make a takeout favorite even better at home. You’ll learn how to prepare crispy Orange Chicken coated in a sweet and tangy homemade orange sauce, paired with flavorful Stir-Fried Rice. Throughout the class, Chef Mao will share techniques for achieving the perfect balance of texture and flavor, helping you recreate this popular dish in your own kitchen. Designed for ages 16 and up, this fun and interactive class is perfect for teens and adults who love flavorful cuisine and want to build confidence in the kitchen while enjoying a delicious homemade meal.
Menu:
- Classic Orange Chicken
- World’s Best Fried Rice
Skills You’ll Learn:
- Kitchen Safety and Sanitation
- Knife Skills
- Working with proteins
- Breading Station, Frying
- Stir-Fry
What you’ll take home:
- Eat what you’d like and take home the leftovers
- Recipes and instructions
More about this class:
- Class is for ages 16+
- Great for beginner to advanced cooks
- Students work in pairs. Sign up with friends!
**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
** Please stay home if you are feeling sick.
Instructor: Mao Yang
Supply List
All Supplies Included
