Kids Make Dinner!
Make & Take Cooking Class for Ages 9-12
Saturday, June 27th | 10:30am-12:30pm

Working in pairs, you will create a super cheesy chicken casserole dinner to take home and enjoy with your family. Chef Jeri will teach you the secret to making your own scrumptious cheese sauce and then combine it with flavorful sauteed chicken, broccoli or peas, and pasta. Topped with crunchy, buttery bread crumbs, the whole family will be complimenting the chef when you bake it at home for dinner!  While your chicken casserole comes together for a delicious take-home dinner, we’ll mix up a fun homemade snack blend to enjoy during class. As we chop, stir, and build our casseroles, kids will learn simple kitchen skills while creating a tasty snack they can nibble on along the way. It’s the perfect combination of hands-on cooking, creativity, and two kid-friendly recipes to bring home and share. This class is a win-win for kids and parents!

Menu:

• Cheesy Chicken-Broccoli Casserole (serves 4-6)
• Snack Mix

Skills You’ll Learn:

• Kitchen Safety
• Knife Skills
• Sauce Making
• Roux
• Sauteeing
• Cooking Pasta

What you’ll take home:

• Dinner for a family of 4-5
• Home made personalized snack mix
• Recipes and skills to make more at home!

More about this class:

• Class is for ages 9-12.
• Great for beginner cooks!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Jeri Kubicki