September 2026
Homemade “Pop Tarts”
Baking Class for Ages 7-12 w/Adult
Saturday, September 5th | 10:00am-12:00pm
Join Chef Jeri for a fun morning making homemade pop-tarts! You’ll team up and make the crust from scratch, then make your own filling choices and assemble the poptarts, bake ’em, then frost and eat them! This class is for ages 7-12 with an adult. Skills You’ll Learn: Kitchen Safety Pastry Dough Basics Measuring What […]
Scrumptious Skewers: Lunch on Sticks!
Cooking Class for Ages 9-13
Saturday, September 19th | 10:00am-12:00pm
Get ready to skewer, stack, and snack! Chef Jeri will guide young chefs as they make Italian Sausage Skewers with peppers, onions, and mozzarella, plus a scratch marinara sauce for dipping. Then they’ll create colorful Rainbow Fruit Skewers and a sweet honey dipping sauce. This hands-on class teaches kitchen basics, food prep skills, and creative […]
October 2026
Chicken Tenders and More!
Cooking Class for Ages 10-13
Saturday, October 24th | 9:30-11:30am
Young chefs ages 10–13 will roll up their sleeves for a fun, hands-on cooking class packed with comfort-food favorites! Students will learn how to prepare crispy Chicken Tenders, mix up a zesty Comeback Sauce for dipping, and make perfectly seasoned Steak Fries to round out the meal. To finish on a sweet note, kids will […]
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