Tag Archive for: Kids

Ultimate Cookie Party
Baking Class for Ages 7-11 br/> Saturday, December 12th | 12:00-2:00pm

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Calling all young bakers! Join Chef Liz from The Cheesecakery for a fun-filled cookie platter workshop. Kids will mix and roll dough, choose from creative cookie styles like stained glass, hidden surprise, mix-ins, thumbprints, and iced cut-outs. Then they will decorate their collection of masterpieces and arrange on a festive take-home platter. Kids will love the variety of choices they have to flex their creativity!

Parents can drop off the kids and shop nearby while the baking magic happens! Kids will work in groups of 3. This class usually sells out quickly, reserve your spot now!

What you’ll take home:
  • A festive platter full of a variety of cookies.
  • Recipes and instructions.

Skills You’ll Learn:

  • Creaming Cookie Dough Method
  • Getting Creative with Cookies
  • Icing Techniques

More about this class:

  • Class is for ages 7-11
  • Great for Beginner to advanced cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

*menus subject to change depending on product availability

Instructor: Liz Field 

Supply List

 

All Supplies Included

 

Ultimate Cookie Party
Baking Class for Ages 10-14 br/> Saturday, December 12th | 9:00-11:00am

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Calling all young bakers! Join Chef Liz from The Cheesecakery for a fun-filled cookie platter workshop. Kids will mix and roll dough, choose from creative cookie styles like stained glass, hidden surprise, mix-ins, thumbprints, and iced cut-outs. Then they will decorate their collection of masterpieces and arrange on a festive take-home platter. Kids will love the variety of choices they have to flex their creativity!

Parents can drop off the kids and shop nearby while the baking magic happens! Kids will work in groups of 3. This class usually sells out quickly, reserve your spot now!

What you’ll take home:
  • A festive platter full of a variety of cookies.
  • Recipes and instructions.

Skills You’ll Learn:

  • Creaming Cookie Dough Method
  • Getting Creative with Cookies
  • Icing Techniques

More about this class:

  • Class is for ages 10-14
  • Great for Beginner to advanced cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

*menus subject to change depending on product availability

Instructor: Liz Field 

Supply List

 

All Supplies Included

 

Kids in the Kitchen: Sliders, Fries & Milkshakes!
Baking Class for Ages 7-12 w/Adult
Saturday, November 21st | 10:00am-12:00pm

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Looking for a fun Saturday activity with your favorite young chef? Join Chef Jeri and together, you’ll build delicious Mini Cheeseburgers with the perfect buttery, toasty bun, make crispy, golden Steak Fries, and create a Personalized Milkshake with your favorite flavors and toppings. Whether you’re a burger lover, fry fanatic, or milkshake master, this class is packed with hands-on fun and plenty of delicious bites. Come hungry and leave with full bellies, new skills, and sweet memories! It’s the perfect recipe for quality time, new kitchen skills, and a memorable Saturday morning.

Menu:

  • Sliders! Mini Cheeseburgers
  • Oven-Crisp Steak Fries
  • Personalized Milkshakes with all the toppings

Skills You’ll Learn:

  • Building Burgers
  • Knife Skills
  • Measuring and Blending

What you’ll take home:

  • Eat what you want and take home any leftovers!

More about this class:

  • Class is for ages 7-12 with an adult!
  • Great for beginner cooks!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Jeri Kubicki 

Supply List

 

All Supplies Included

 

Baking with Black Cocoa: Holiday Treats
Ages 9-14 w/Adult
Saturday, December 5th | 11:00am-1:30pm

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Chef Lilly is back with more ultra-chocolatey sweets just in time for the holidays! Kids and their adult will make Black Cocoa Brownies with Powdered Sugar “Snow,” Chocolate M&M Cookies, and Holiday Ornament Oreo Truffles in this fun, hands-on baking class for ages 9-14 with an adult. A chocolate adventure awaits! Dive into the magical world of black cocoa—the secret ingredient that makes some of your favorite cookies extra dark and extra delicious (think “Oreos”).

Menu:

  • Black Cocoa Brownies with Powdered Sugar “Snowflakes”
  • Chocolate M&M Cookies
  • Holiday Ornament Oreo Truffles

Skills You’ll Learn:

  • Baking Skills
  • Easy Truffles
  • Decorating with Chocolate

What you’ll take home:

  • Cookies, Brownies, and Truffles!
  • Recipes and instructions

More about this class:

  • Class is for ages 9-14 accompanied by an adult – each adult can only have one child with them.
  • Great for beginner to advanced bakers
  • Sign up with friends!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Lilly Burdsall 

Supply List

 

All Supplies Included

 

Monster Meal!
Cooking Class Ages 7-12 w/Adult
Tuesday, October 27th | 5:30-7:30pm

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Young chefs and their adult partners will build a Skeleton Crudité Platter using fresh vegetables arranged into a spooky skeleton shape, then whip up a creamy Homemade Ranch Dip perfect for dunking. Next, you’ll create gooey Monster Pizza Grilled Cheese Sandwiches, stuffed with melty cheese, pizza flavors, pepperoni, and plenty of silly monster-inspired details. For dessert, you’ll decorate Slime Monster Cupcakes with stuffed and topped with colorful “slime” frosting, and floating candy eyeballs that bring each edible monster to life.
Bring your favorite grown-up and join us for a hands-on Halloween-themed class where spooky snacks and silly monsters take center stage. Together, you’ll transform everyday ingredients into festive creations that are as fun to make as they are to eat.

Menu:

  • Skeleton Crudite with Homemade Ranch
  • Monster Pizza Grilled Cheese
  • Slime Monster Cupcakes

What you’ll take home:

  • Skills for fun with food!
  • Any leftovers you don’t eat in class

More about this class:

  • Class is for ages 7-12 with an Adult.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Monster Meal!
Cooking Class Ages 7-12 w/Adult
Tuesday, October 13th | 6:00-8:00pm

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Young chefs and their adult partners will build a Skeleton Crudité Platter using fresh vegetables arranged into a spooky skeleton shape, then whip up a creamy Homemade Ranch Dip perfect for dunking. Next, you’ll create gooey Monster Pizza Grilled Cheese Sandwiches, stuffed with melty cheese, pizza flavors, pepperoni, and plenty of silly monster-inspired details. For dessert, you’ll decorate Slime Monster Cupcakes with stuffed and topped with colorful “slime” frosting, and floating candy eyeballs that bring each edible monster to life.
Bring your favorite grown-up and join us for a hands-on Halloween-themed class where spooky snacks and silly monsters take center stage. Together, you’ll transform everyday ingredients into festive creations that are as fun to make as they are to eat.

Menu:

  • Skeleton Crudite with Homemade Ranch
  • Monster Pizza Grilled Cheese
  • Slime Monster Cupcakes

What you’ll take home:

  • Skills for fun with food!
  • Any leftovers you don’t eat in class

More about this class:

  • Class is for ages 7-12 with an Adult.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Kids’ Dinner Favorites!
Cooking Class for Ages 7-12 w/Adult
Wednesday, September 2nd | 6:00-8:00pm

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Embark on a hands-on cooking adventure designed for parents and kids ages 7–10! You’ll cook up classic comfort favorites like creamy stovetop macaroni and cheese, crispy breaded chicken tenders, and fresh veggies with homemade ranch dip. The class ends on a sweet note with a warm brown butter skillet cookie everyone will love sharing.

Menu:

  • Scratch Stovetop Macaroni & Cheese
  • Veggies with Homemade Ranch
  • Breaded Chicken Tenders
  • Brown-Butter Skillet Cookie

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Sauce-making
  • Breading Proteins
  • Baking and more!

What you’ll take home:

  • Eat what you’d like and take home the leftovers
  • Recipes and instructions

More about this class:

  • Class is for ages 7-12 accompanied by an adult – each adult can only have one child with them.
  • Best for beginner-intermediate youth cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

 

Instructor: Tiffiny Dawson

Supply List

 

All Supplies Included

 

Chicken Tenders, Oven Fries, & Brownie Bites
Cooking Class for Ages 10-13
Saturday, October 24th | 9:30-11:30am

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Young chefs ages 10–13 will roll up their sleeves for a fun, hands-on cooking class packed with comfort-food favorites! Students will learn how to prepare crispy Chicken Tenders, mix up a zesty Comeback Sauce for dipping, and make perfectly seasoned Steak Fries to round out the meal. To finish on a sweet note, kids will bake delicious Brownie Bites—the perfect little treat to enjoy and share. Perfect for ages 10–13, this class is a tasty way for young cooks to learn new skills, try classic recipes, and have plenty of fun in the kitchen!

Menu:

  • Baked Chicken Tenders
  • Crispy Homemade Steak Fries
  • “Comeback Sauce” (creamy & zingy dipping sauce)
  • Brownie Bites

Skills You’ll Learn:

  • Kitchen Safety
  • Working with proteins
  • Breading and baking
  • Measuring

What you’ll take home:

  • Any leftovers you don’t eat in class
  • Recipes and instructions to make more at home!

More about this class:

  • Class is for ages 10-13.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Jeri Kubicki 

Supply List

 

All Supplies Included

 

Homemade “Pop Tarts”
Baking Class for Ages 7-12 w/Adult
Saturday, September 5th | 10:00am-12:00pm

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Join Chef Jeri for a fun morning making homemade pop-tarts! You’ll team up and make the crust from scratch, then make your own filling choices and assemble the poptarts, bake ’em, then frost and eat them! This class is for ages 7-12 with an adult.

Skills You’ll Learn:

  • Kitchen Safety
  • Pastry Dough Basics
  • Measuring

What you’ll take home:

  • Pop tarts of your own creation to share (or keep for yourself!)
  • Recipes and skills to make more at home!

More about this class:

  • Class is for ages 7-12 with an adult!
  • Great for beginner cooks!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Jeri Kubicki 

Supply List

 

All Supplies Included

 

Fun with Puff Pastry!
Cooking Class for Ages 7-12 w/Adult
Monday, September 14th | 6:008:00pm

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Join Chef Lilly for a class all about the magic of puff pastry! Hundreds of layers of butter and flaky pastry make this special dough “rise” to the occasion, and provides a fun format for all types of imaginative shapes, flavors, and textures! Together, you’ll learn how to cut different Danish shapes and use different fillings, make “snails”, and even apple-rose-roll-ups! Join us for this exciting adventure all about puff pastry!

What you’ll Learn:

  • How to work with puff pastry dough
  • Creating unique shapes, and some classics, too
  • how to balance filling with dough to get the perfect ratio
  • The science behind the puff!

Other Info:

  • Class is for ages 7-12 with an adult working together
  • Great for beginner to intermediate cooks
  • Eat what you’d like in class, and take the rest home to share!

 

Instructor: Chef Lilly Burdsall 

Supply List

 

All Supplies Included