Salad Season!
Cooking Class for Ages 16+
Thursday, May 21st | 5:30-8:00pm

Salads – Savory, sweet, sides, or meals, we love them! Crunch out with cauliflower “potato salad,” Get corny with Elote-inspired corn & black beans in a bright, citrusy dressing, and enjoy a taste of the tropics with tangy Pineapple, pepper, and cucumber salad with mango dressing.

Menu:

• Cauliflower “Potato Salad”
• Elote Style Salad with Black Beans
• Pineapple-Pepper-Cucumber Salad with Mango Dressing

Skills You’ll Learn:

• Kitchen Safety, Knife Skills
• Salad Types
• Salad Dressings

What you’ll take home:

• Any leftovers from class
• Recipes and instructions

More about this class:

• Class is for ages 16+
• Great for beginner to intermediate cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Mona Bronson-Fuqua