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Tag Archive for: Kitchen

Lunch and Sweet Treats for Mom!
Cooking Class for Ages 7-12
Saturday, May 9th, 2026 | 11:00a-12:30p

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Win-Win for Mother’s Day! Kids craft a sweet gift box of chocolate-covered strawberries to take home to Mom, then create and eat their own lunch of crispy chicken tenders and pasta salad. Cooking class is for ages 7-12.

Menu: 

  • Panko-Crusted Chicken Tenders
  • Dipping Sauces
  • Spring Pasta Salad
  • FOR MOM: Chocolate-Dipped Strawberry Gift box!

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Making Yummy Snacks

What you’ll take home:

  • Take home your leftovers, and share if you like!
  • Recipes and skills to make more at home!
  • A sweet treat for mom!

More about this class:

  • Class is for ages 7-12.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Jeri Kubicki 

Supply List

 

All Supplies Included

 

Bratwurst from Scratch
Cooking Class for Ages 16+
Thursday, April 30th | 5:30-7:45pm

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Join Chef Alex for a class all about making sausage from scratch!  Working with the raw ingredients, learn the process of grinding, seasoning, and stuffing bratwurst from scratch! Each student will take home about 2lbs of fresh bratwurst to grill up or freeze for later. Class is for ages 16+; Students work in pairs but take home their own sausage.

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • Working with meat grinders and stuffers
  • Sausages from scratch

More about this class:

  • Class is for ages 16+
  • Great for Beginner-Advanced Cooks
  • Prepare 2lbs of Bratwurst to take home

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Alex Noel 

Supply List

 

All Supplies Included

 

Scratch Cinnamon Rolls
Baking Class for Ages 9-12 w/Adult
Tuesday, April 7th, 2026 | 6:00-8:00pm

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Learn how to make soft, homemade cinnamon rolls from scratch by mastering dough preparation, proofing, shaping, filling, and baking techniques, while understanding how yeast works to create texture and rise. This class is for youth ages 9-12 accompanied by an adult working in 1-1 pairs, additional youth will need their own adult.

Menu:

  • The world’s best cinnamon rolls!

Skills You’ll Learn:

  • Kitchen Safety
  • Baking Basics
  • Working with Yeast Doughs
  • Rolling up cinnamon rolls

What you’ll take home:

  • Any treats you make in class are yours to keep!
  • Recipes and instructions to make more at home

More about this class:

  • Class is for ages 9-12 with an adult.
  • Great for beginner bakers

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Shaucuana Knight 

Supply List

 

All Supplies Included

 

Protected: Private Pottery Party
December 18th, 2025

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