Sip School: The Junglebird
Mixology Class for Ages 21+
Monday, July 27th | 5:30-7:30pm
It’s hot! Get tropical with The Junglebird rum cocktail, learn about aperitifs, and craft a personalized syrup. Local mixologist Daisy Webb invites you to step into the world of thoughtful cocktail making with a guided aperitif tasting and a clear, approachable breakdown of what makes a drink truly balanced. In this hands-on class, you’ll create your own herbal tea infused syrup to take home, then learn proper shaking technique while crafting a refreshing take on the classic Jungle Bird. We’ll close with a mocktail workshop, so you leave with a zero-proof drink that’s just as intentional and satisfying.
Menu:
- The 20th Century (cocktail)
- Herbal-Based Syrups
- Personalized Mocktail
- Guided Aperitif Tasting
Skills You’ll Learn:
-
Cocktail/Mocktail Mixing
- Building Flavors
- Making Custom Syrups
What you’ll take home:
- Any leftover custom made syrups
- Recipes and instructions
More about this class:
- Class is for ages 21+
- Great for Beginner to advanced students
- Students work in pairs – sign up with a friend or date!
**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
** Please stay home if you are feeling sick.
Instructor: Daisy Webb
Supply List
All Supplies Included
