Tag Archive for: comfort food

Soup Duo: Double the Comfort
Cooking Class for Ages 16+
Wednesday, October 28th | 6:00-8:00pm

in , ,

Join Chef Lilly for a hands-on exploration of two comforting soups: Creamy Roasted Garlic Potato Soup and Hearty Black Bean Soup. Discover the magic of two completely different soups that are delicious on their own—and even better together. Tying it all together are White Cheddar and Scallion Crostini and a Citrusy Delicate Greens Salad.
Perfect for cooks of all skill levels, this class offers practical kitchen skills, elegant presentation ideas, and a fresh look at how contrasting flavors can come together in one unforgettable meal. Learn techniques for building rich flavor and textures in these creative and nourishing soups from scratch. Enjoy each soup on its own or combine them in an elegant two-soup presentation, and take home enough for another meal!

Menu:

  • Hearty Black-bean Soup
  • Creamy Roasted Garlic-Potato Soup
  • White Cheddar & Scallion Crostini
  • Citrusy Delicate Greens Salad

Skills You’ll Learn:

  • Kitchen Safety
  • Comfort Foods
  • Knife Skills
  • Soup Techniques

More about this class:

  • Class is for ages 16+
  • Great for beginner to advanced cooks
  • You will work in pairs or teams – sign up with a friend!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Click here for information on our Health and Safety Policy.

Instructor: Lilly Burdsall 

Supply List

All Supplies Included

 

Italian Comfort Classics: Pasta from Scratch
Cooking Class for Ages 16+
Wednesday, October 21st | 6:00-8:00pm

in , ,
Join Chef Mao for a fun, hands-on cooking experience where you’ll learn how to create a classic Italian meal completely from scratch. Drawing on her passion for fresh ingredients and flavorful homemade cooking, Chef Mao will guide you through making fresh spaghetti, rolling and shaping tender meatballs (with a vegetarian option available upon request), and preparing a rich roasted tomato-basil sauce bursting with flavor. You’ll also make a crisp Caesar salad to complete the meal.
Perfect for cooks of all skill levels, this interactive class teaches essential kitchen techniques while helping you build confidence in preparing a comforting, restaurant-quality dinner at home. Come hungry and enjoy a delicious evening of cooking, learning, and sharing great food together.

Menu:

  • Spaghetti from Scratch
  • Decadent Meatballs (vegetarian options available upon request)
  • Roasted Tomato-Basil Sauce
  • Classic Caesar Salad

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • Pasta from Scratch!
  • Classic Italian Flavors

What you’ll take home:

  • Eat what you’d like and take home the leftovers
  • Recipes and instructions

More about this class:

  • Class is for ages 16+
  • Great for beginner to advanced cooks
  • Students work in pairs; sign up with friends!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Mao Yang 

Supply List

 

All Supplies Included