food

Tag Archive for: Candy

Homemade Fudge
Ages 9-14 w/Adult
Tuesday, December 15, 2026 | 6:00-8:00pm

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Celebrate the season with a sweet, hands-on candy-making class led by Chef Annie.

You’ll make Classic Chocolate Fudge, your choice of Vanilla OR Peanut Butter Fudge, and the regional classic confection, Opera Cream Candies. This class is perfect for adults who want to build candy-making confidence, enjoy a nostalgic treat, and leave with an assortment of handmade sweets to share—or keep for themselves. You’ll learn the techniques behind old-fashioned fudge and creamy confections, from proper cooking temperatures to achieving that smooth, rich texture every fudge lover craves. Students work in pairs, perfect to sign up with a friend!

Skills You’ll Learn:

  • Making Fudge from Scratch
  • Marshmallow Fondant (Opera Creams)
  • Coating Candy in Chocolate
  • Kitchen safety

What you’ll take home:

  • Batches of delicious homemade fudge and Opera Creams candies – perfect for sharing or gifting!
  • Recipes and instructions

More about this class:

  • Class is for kids ages 9-14 with one adult partner.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Fudge and Opera Creams From Scratch
Class for Ages 16+
Thursday, November 19th, 2026| 6:00-8:00pm

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Celebrate the season with a sweet, hands-on candy-making class led by Chef Annie.

You’ll make Classic Chocolate Fudge, your choice of Vanilla OR Peanut Butter Fudge, and the regional classic confection, Opera Cream Candies. This class is perfect for adults who want to build candy-making confidence, enjoy a nostalgic treat, and leave with an assortment of handmade sweets to share—or keep for themselves. You’ll learn the techniques behind old-fashioned fudge and creamy confections, from proper cooking temperatures to achieving that smooth, rich texture every fudge lover craves. Students work in pairs, perfect to sign up with a friend!

Skills You’ll Learn:

  • Making Fudge from Scratch
  • Marshmallow Fondant (Opera Creams)
  • Coating Candy in Chocolate
  • Kitchen safety

What you’ll take home:

  • Batches of delicious homemade fudge and Opera Creams candies
  • Recipes and instructions

More about this class:

  • Class is for ages 16 and up.
  • Great for beginner and intermediate cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Food Science Candy Lab for Kids
Candy Science for ages 7-12 w/Adult
Monday, November 30th | 5:30-7:30pm

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Get ready for sweet science! In this hands‑on kids’ class, young chefs will dive into the magical world of edible experiments. They’ll learn how to make edible glass, mix up glow‑in‑the‑dark gelatin, and create stretchy, giggly edible slime—all while exploring the science behind each treat. Fun, messy, and totally delicious, this class turns curiosity into candy. Perfect for budding scientists, creative thinkers, and kids who love to play with their food!

What you’ll learn:

  • Kitchen Safety
  • Candy Science
  • Fun with food!

What you’ll take home:

  • Lots of fun candy treats of your own creation!
  • Recipes and instructions for making more at home!

More about this class:

  • Class is for kids ages 7-12 accompanied by an adult. Each adult may only have one child with them.
  • Great for beginner cooks

 

Instructor: Annie Brown

Supply List

 

All Supplies Included

 

National Candy Day: Caramels and Toffee From Scratch
Class for Ages 16+
Wednesday, November 4th, 2026| 6:00-8:00pm

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It’s National Candy Day! Join Chef/Owner Annie Brown of Laughing Bees Honey for a hands-on candy-making class featuring Buttery Caramels, and irresistible English Toffee with Almonds and Chocolate! You’ll learn the steps to making these delicious treats from scratch at home, including tips and techniques for perfect results every time. Practice using silicone molds for beautifully shaped caramels, then take your mold home with you. Leave class with new candy-making skills and a sweet assortment of handmade treats to enjoy and share!

Skills You’ll Learn:

  • Kitchen safety
  • Making Caramels from Scratch
  • Working with Cooked Sugar
  • Secrets of Crunchy Toffee

What you’ll take home:

  • Batches of delicious homemade caramels and English toffee
  • A silicone caramel mold to make more at home
  • Recipe and instructions

More about this class:

  • Class is for ages 16 and up.
  • Great for beginner and intermediate cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Homemade Caramel Gifts!
Ages 7-12 w/Adult
Thursday, December 10, 2026 | 6:00-8:00pm

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Join Chef/Owner Annie Brown of Laughing Bees Honey for a candy class making Caramels! You’ll learn the steps to making delicious caramels and creamy caramel sauce from scratch at home, then package in gift-ready boxes and jars, just in time for holiday gift-giving! You’ll take home a silicone mold and recipes so you can keep making gifts or just enjoy perfect caramel at home anytime. Make delicious gifts for friends, family, and teachers and let us do the dishes!

Skills You’ll Learn:

  • Kitchen safety
  • Making Caramels and Caramel Sauce from Scratch
  • Working with cooked sugar

What you’ll take home:

  • A batch of delicious homemade caramels to gift or enjoy yourself – or both!
  • A jar of creamy caramel sauce personalized with your own label
  • A silicone caramel mold to make more at home
  • Recipes and instructions

More about this class:

  • Class is for kids ages 7-12 with one adult partner.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Homemade Gummy Bears
Ages 7-12 w/Adult
Tuesday, October 6th | 6:00-7:30pm

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Join Chef/Owner Annie Brown of Laughing Bees Honey for a candy class making Gummy Bears! You’ll learn the steps to making gummy bears and other soft candies at home! You’ll go home with a batch of your own delicious gummy bears, and a silicone mold to make more! Class is for ages 7-12 who must be accompanied by an adult (18+)

Skills you’ll learn:

  • Kitchen safety
  • Making Gummy Bears and Soft Candy
  • Working with cooked sugar

What you’ll take home:

  • A batch of delicious gummy bears
  • A silicone gummy-bear mold
  • Recipes for making more gummy bears at home

More about this class:

  • Class is for ages 7-12 with an Adult.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Supplies Included

 

Food Science Candy Lab for Kids
Candy Science for ages 7-12 w/Adult
Thursday, September 17th | 5:30-7:30pm

in , , ,

Get ready for sweet science! In this hands‑on kids’ class, young chefs will dive into the magical world of edible experiments. They’ll learn how to make edible glass, mix up glow‑in‑the‑dark gelatin, and create stretchy, giggly edible slime—all while exploring the science behind each treat. Fun, messy, and totally delicious, this class turns curiosity into candy. Perfect for budding scientists, creative thinkers, and kids who love to play with their food!

What you’ll learn:

  • Kitchen Safety
  • Candy Science
  • Fun with food!

What you’ll take home:

  • Lots of fun candy treats of your own creation!
  • Recipes and instructions for making more at home!

More about this class:

  • Class is for kids ages 7-12 accompanied by an adult. Each adult may only have one child with them.
  • Great for beginner cooks

 

Instructor: Annie Brown

Supply List

 

All Supplies Included