Painting a Still-Life in Oil: Food
Saturday, 9:00a.m.
October 25 – November 15 | Ages 16-99+
Have you ever looked closely at a still-life and wondered, “how did the artist paint that”? Especially with food!
This class will investigate those very techniques that make a painting of food truly come to life! From capturing the glow of a lemon meringue pie-slice, to the textures of avocado toast, you’ll give your viewers a mouth-watering visual experience!
No makeup classes will be made available in the case of illness or inclement weather
Instructor: Matthew Litteken
Supply List
All supplies provided
Due to the nature of the materials, we recommend that you bring an apron or an over-shirt. |
