Tag Archive for: fettucini

Fresh Pasta Like a Pro: Fettucini Alfredo
Cooking Class for Ages 21+
Monday, June 1st | 5:30-7:30pm

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Learn the art of fresh pasta from scratch in this hands-on culinary experience. Students will mix, knead, and roll pasta dough by hand before transforming it into a beautiful finished
favorite, Fettucini Alfredo. Enjoy your handiwork with a crisp salad and easy homemade garlic bread. Wine or beer available for $6 each, 2-drink maximum per person. This class blends technique, texture, and presentation for a restaurant-quality result at home. This meal is vegetarian and perfect for those Meatless Mondays!

Menu:

  • Fettucini Alfredo
  • Crisp Salad with Italian Vinaigrette
  • Homemade Fresh Garlic Bread

Skills You’ll Learn:

  • Kitchen Safety
  • Proper pasta dough ratios and handling
  • Hand-rolling and shaping techniques
  • Sauce pairing principles
  • Finishing and plating pasta for visual impact

What you’ll take home:

  • Any leftovers you don’t eat in class
  • Recipes and instructions

More about this class:

  • Class is for ages 21+
  • Great for Beginner to advanced cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

Instructor: Catrina Mills 

Supply List

 

All Supplies Included