Tag Archive for: CJ

Soulfully Feeding the Body
Cooking Class for Ages 16+
Tuesday, February 24th, 2026 | 6:00-8:00pm

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Chef CJ has taken his expertise in nutrition and wellness, and jazzed up some soulful favorites in honor of Black History Month! Explore these traditional culinary delights in a new style, designed to tantalize the tastebuds while nourishing body & soul in this fun and educational class. Class is for adults 16+. Students work in pairs – sign up with a friend! Please register February 20th.

Menu:

  • Black Eyed Peas Bruschetta
  • Afro-Southern Shrimp & Grits
  • Braised Greens

Skills You’ll Learn:

  • Kitchen Safety
  • Knife skills
  • High Flavor – High Nutrient Cooking

What you’ll take home:

  • Any leftovers you don’t eat in class
  • Recipes, tips and instructions

More about this class:

  • Class is for ages 16+
  • Class is for beginner to intermediate cooks.

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Click here for information on our Health and Safety Policy.

Instructor: CJ Jones 

Supply List

All Supplies Included

 

Cooking from the Heart
Cooking Class for Ages 16+
Saturday, February 14th, 2026 | 10:30am-12:30pm

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Warm up your belly and your heart in honor of American Heart Month with Chef CJ’s heart-healthy and delicious menu. Work with chef to prepare a Winter Salad with Pomegranate and Apple Cider Dressing, Roasted Pork with Dijon Mustard Sauce, and Maple Glazed Sweet Potatoes! Chef CJ Jones is a registered and licensed dietitian and American Culinary Federation Certified Culinarian with years of experience in both fields. Be sure to take advantage of this great learning (and eating) opportunity! Class is for students ages 16+

Menu:

  • Winter Salad with Pomegranate and Apple Cider Dressing
  • Roasted Pork with Dijon Mustard Sauce
  • Maple Glazed Sweet Potatoes

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Vinaigrette Method
  • Meat Roasting, Deglazing

What you’ll take home:

  • Eat what you’d like in class and take your leftovers home
  • Recipe packets and heart-healthy cooking tips!

More about this class:

  • Class is for ages 16+
  • Students work in pairs – sign up with a friend or bring a date!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Click here for information on our Health and Safety Policy.

Instructor: CJ Jones 

Supply List

All Supplies Included

 

Super-Bowl, Super Foods
Cooking Class for Ages 16+
Saturday, January 31st, 2026 | 10:30am-12:30pm

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Get ready for the big game and wow your friends with Chef CJ’s twists on traditional snacks. In this cooking class you’ll pair up and create delicious Fiesta Potato Skins, Sweet & Spicy Berry Chicken Wings, and delicious Caprese Crostini with “Super Greens” Pesto!  Class is for ages 16+

Menu:

  • Fiesta Potato Skins
  • Sweet & Spicy Berry Chicken Wings
  • Caprese Crostini with “Super Greens” Pesto!

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Hors d’oeuvres Preparation
  • Elevated Snack Game

What you’ll take home:

  • Enjoy your creations in class, and take leftovers home with you!
  • Recipe packets and skills to repeat the dishes at home

More about this class:

  • Class is for ages 16+
  • Great for Beginner to Advanced Cooks
  • Students work in pairs – sign up with a friend or bring a date!

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Click here for information on our Health and Safety Policy.

Instructor: CJ Jones 

Supply List

All Supplies Included