Tag Archive for: 9-12

Kids Love Steak Too!
Ages 9-12 w/Adult
Thursday, April 23rd, 2026 | 5:30-7:30pm

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Kids can cook steak too! In this hands-on class, young chefs will learn how to make delicious steak frites—juicy steak paired with crispy French fries and a flavorful homemade dipping sauce. We’ll also create a tasty compound butter to melt over the steak, adding a restaurant-style finish to this classic dish.

Menu:

  • Seared NY Strip Steak
  • French Fries
  • Roasted Veggies
  • Compound Butter and Dipping Sauce

Skills You’ll Learn:

  • Kitchen Safety
  • Perfect Fries!
  • Perfect Steak!

What you’ll take home:

  • Eat what you’d like and take home the leftovers
  • Recipes and instructions

More about this class:

  • Class is for ages 9-12 accompanied by an adult – each adult can only have one child with them.
  • Best for beginner-intermediate youth cooks

**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

** Please stay home if you are feeling sick.

 

Instructor: Tiffiny Dawson

Supply List

 

All Supplies Included

 

Homemade Gummy Bears
Candy Making Class for Ages 9-12 w/Adult
Monday, May 11th, 2026 | 5:30-7:00pm

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Join Chef/Owner Annie Brown of Laughing Bees Honey for a candy class making Gummy Bears! You’ll learn the steps to making gummy bears and other soft candies at home! You’ll go home with a batch of your own delicious gummy bears, and a silicone mold to make more! Class is for ages 9-12 who must be accompanied by an adult (18+)

Skills you’ll learn:

  • Kitchen safety
  • Making Gummy Bears and Soft Candy
  • Working with cooked sugar

What you’ll take home:

  • A batch of delicious gummy bears
  • A silicone gummy-bear mold
  • Recipes for making more gummy bears at home

More about this class:

  • Class is for ages 9-12 with an Adult.
  • Great for beginner cooks!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Annie Brown 

Supply List

 

All Groceries and Supplies Included