CJ Jones

Chef CJ Jones is a registered dietitian and certified Diabetes care and education specialist with 18 years of experience. He is an Assistant Professor at the University of Cincinnati. CJ also has a culinary degree and enjoys teaching cooking classes at Baker Hunt.
January 2026
Super-Bowl, Super Foods
Cooking Class for Ages 16+
Saturday, January 31st, 2026 | 10:30am-12:30pm Sold Out
Get ready for the big game and wow your friends with Chef CJ’s twists on traditional snacks. In this cooking class you’ll pair up and create delicious Fiesta Potato Skins, Sweet & Spicy Berry Chicken Wings, and delicious Caprese Crostini with “Super Greens” Pesto! Class is for ages 16+ Menu: Fiesta Potato Skins Sweet & […]
31 Jan
Workshop 10:30 am - 12:30 pm
Kitchen
Scudder Building
$79.00
February 2026
Cooking from the Heart
Cooking Class for Ages 16+
Saturday, February 14th, 2026 | 10:30am-12:30pm
Warm up your belly and your heart in honor of American Heart Month with Chef CJ’s heart-healthy and delicious menu. Work with chef to prepare a Winter Salad with Pomegranate and Apple Cider Dressing, Roasted Pork with Dijon Mustard Sauce, and Maple Glazed Sweet Potatoes! Chef CJ Jones is a registered and licensed dietitian and […]
14 Feb
Workshop 10:30 am - 12:30 pm
Kitchen
Scudder Building
$69.00
Soulfully Feeding the Body
Cooking Class for Ages 16+
Tuesday, February 24th, 2026 | 6:00-8:00pm
Chef CJ has taken his expertise in nutrition and wellness, and jazzed up some soulful favorites in honor of Black History Month! Explore these traditional culinary delights in a new style, designed to tantalize the tastebuds while nourishing body & soul in this fun and educational class. Class is for adults 16+. Students work in […]
24 Feb
Workshop 6:00 pm - 8:00 pm
Kitchen
Scudder Building
$69.00
March 2026
Blast from the Past
Cooking 80’s Style for Ages 21+
Tuesday, March 3rd, 2026 | 5:30-7:30pm
Whether you’re nostalgic or just want to celebrate “the best decade ever,” this is gonna be totally awesome, dude! Dress in your best 80’s outfit and rock out to rad party tunes while crafting some classic snacks and enjoying an adult beverage. Join chef CJ in preparing Berry Salad with Poppyseed Dressing, Chicken Sausage Stuffed […]
03 Mar
Workshop 5:30 pm - 7:30 pm
Kitchen
Scudder Building
$79.00
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