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Alex Noel
You cannot add "Chocolates Masterclass
Chocolate Truffles, Caramels and Bark for Ages 16+
Thursday, May 9 | 5:30-8:00pm" to the cart because the product is out of stock.
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Science of Steak
Meat Science for Ages 16+
Friday, April 26, 6:00-8:00pm
$
69.00
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Danish Pastries
Baking Class for Ages 16+
Tuesday, April 30 | 5:30-8:00pm
$
59.00
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Cooking for a Cause
Volunteer Meal-Making Class
Thursday, May 2 | 9:30-11:30am
$
9.00
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Hot Browns and Bourbon
Cooking Class for ages 21+
Thursday, May 2 | 6:00-8:00pm
$
49.00
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Chocolates Masterclass
Chocolate Truffles, Caramels and Bark for Ages 16+
Thursday, May 9 | 5:30-8:00pm
$
39.00
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Cupcake Decorating
Baking Class for Ages 9-12 w/Adult
Thursday, May 16 | 5:30-7:30pm
$
59.00
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Cooking for a Cause
Volunteer Meal-Making Class
Thursday, May 30 | 5:00-6:30pm
$
9.00
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Cooking for a Cause
Volunteer Meal-Making Class
Wednesday, June 12 | 5:00-6:15pm
$
19.00
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Garden to Table Dinner
Cooking for Ages 21+
Friday, June 14 | 5:30-7:30pm
$
39.00
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Knife Skills Dinner – Chicken
Developing Cooking Confidence
Tuesday, June 18 | 6:00-8:15pm
$
69.00
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Cooking for a Cause
Volunteer Meal-Making Class
Thursday, June 27 | 5:30-6:30pm
$
19.00
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Cooking for a Cause
Volunteer Meal-Making Class
Wednesday, July 10 | 5:30-6:30pm
$
19.00
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French Fry Masterclass
Cooking for Ages 13-16
Friday, July 12 | 5:30-7:00pm
$
39.00
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Garden to Table Lunch
Cooking for Ages 16+
Monday, July 15 | 10:00am-12:00pm
$
49.00
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