June 2025
Fancy French Fruit Tart
Baking Class for Ages 16+
Thursday, June 19 | 5:30-8:00pm Sold Out
Join Chef Rebecca Bryant and learn the secrets to the perfect French Fruit Tart! We’ll make the best tart crust, learn how to make beautiful fruit garnishes, and more. You’ll even get to keep the tart pan! Class is for students ages 16+. You will work in pairs or teams, but you’ll prepare your own […]
July 2025
Chocolates Masterclass
Chocolate Truffles, Caramels, and Bark for Ages 16+
Thursday, July 17 | 5:30-8:00pm
Join Chef Rebecca Bryant in learning the secrets to working with Chocolate! Prepare scratch caramels dipped in chocolate, orange liqueur truffles, and fruit & nut chocolate bark! You’ll take home knowledge and tasty treats to share! Class is for students ages 16+. Students work in pairs or teams. Skills You’ll Learn: Chocolate Tempering Caramel Making […]
August 2025
Classic Greek Baking
Baklava and More for Ages 16+
Thursday, August 21 | 5:30-8:00pm
Join Chef Rebecca Bryant in learning about classic Greek baking! Prepare Baklava, Koulourakia, and Kourabiedes cookies! Class is for students ages 16+. Students work in pairs or teams. Skills You’ll Learn: Kitchen safety Baking Basics Greek Baking More about this class: Class is for ages 16+ Great for beginner to intermediate bakers You will work […]
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