Ganache, Truffles, Tempering Chocolate
Monday, February 22 – 6:00-8:00pm
Join the Baker Hunt Chefs in learning how to prepare perfect chocolate truffles from start to finish. Learn the science of chocolate, and take home some tasty treats!
All Baker Hunt students will be required to follow social distancing guidelines, must wear a mask, and will be temperature checked upon arrival to class. Please stay home if you are feeling sick.
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
Instructor: Alex Noel (see all classes)
5 seat(s) remaining