Sushi and More
Cooking class for Ages 16+
Monday, March 17 | 6:00-8:00pm

Discover the secrets to excellent sushi at home! Chef Andrew Alcid will teach you the process for making sushi rice, and how to use fresh vegetables and proteins like fried shrimp to make your own rolls! Price includes your own sushi-rolling kit to take home! Vegan substitutions can be made – just let us know!  Class is for ages 16+

Skills You’ll Learn:

• Knife skills
• Working with international ingredients
• Sushi rice preparation
• Rolling sushi

More about this class:

• Class is for ages 16+
• Great for intermediate cooks; beginners welcome too!
• Take your bamboo mat home for even more sushi-making fun!
• Eat all you’d like in class, and take the rest of the meal you prepare home with you!
• Makes for a great date night! – Sign up for two seats and let us know you’ll work together!

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**

Instructor: Andrew Alcid (see all classes)