Dates | February 19th |
Day | Wednesday |
Time | 5:30-7:30pm |
Location | Kitchen |
Pasta Night!
Cooking Class for Ages 21+
Wednesday, February 19 | 5:30-7:30pm
$59.00
Join Chef Kara Fairfield for a fun evening preparing a Pasta Feast! Fettuccine with Pesto and Chicken Scallopini, Caesar salad, and creme brulé for dessert make this a delicious night of learning and enjoying! This class focuses on scratch pasta making. Class is for ages 21+, adult beverages will be served.
Skills You’ll Learn:
- Knife Skills
- Kitchen Safety
- Scratch Pasta
- Italian Favorites
More about this class:
- Class is for students ages 21+
- Great for beginner to advanced cooks!
- Students work in pairs – sign up with a friend!
- Enjoy all the food you can eat in class, and take home your leftovers to share!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.
Click here for information on our Health and Safety Policy.
Instructor: Kara Fairfield (see all classes)
Supply List
All Supplies Included
Class is full
Categories: 21+, 25KitFeb, Adult, Adult Cooking, Beginners, Cooking, Cooking, International, Kara Fairfield, Skills, Wednesday, Winter Session, Workshops, Workshops
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