Kids’ Garden to Table
Cooking Fresh from the Garden
Tuesday, July 13th, 12:00-1:00pm EST
Join Chef Noel in the Baker Hunt Garden and learn about growing and harvesting fresh produce, then make a delicious snack together in our beautiful kitchen. Kids will make fresh lemonade from scratch, pick fresh veggies and fruit from the garden and make a delicious snack! We expect edible flowers, tomatoes, peppers, herbs, and leafy greens. Ages 7+ must be accompanied by an adult/parent. Please sign up for 1 “seat” per adult/child pair.
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**
Instructor: Alex Noel (see all classes)
6 seat(s) remaining