“It’s All Greek To Me!” – Vegan Edition
Greek Cuisine Cooking Class
Monday, February 27 – 6:00-8:00pm

Join Chef Candice Jones and prepare an amazing Greek menu including: Falafel with vegan Tzatziki, Lemon Rice Soup with Vegetables, Fattoush Salad! Class is for students ages 16+

Skills You’ll Learn:

• Knife Skills
• Kitchen Safety
• Greek Flavors
• Vegetarian/Vegan

**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.** Please stay home if you are feeling sick.

Instructor: Candice Jones (see all classes)