Dates | March 5th |
Day | Wednesday |
Time | 5:30-7:30pm |
Location | Kitchen |
Cincinnati Chili from Scratch
Cooking Class for Ages 11-14
Wednesday, March 5 | 5:30-7:30pm
$39.00
Team up with Chef Kara to make Cincinnati Style chili from scratch! Work together to make Cincinnati Chili Coneys and 3-Ways, greek salads, and peanut butter cookies! Class is for students ages 11-14
Skills You’ll Learn:
- Knife Skills
- Kitchen Safety
- Sweat and Simmer
- Baking
- Vinaigrettes
More about this class:
- Class is for students ages 11-14
- Great for beginner to advanced youth cooks!
- Students work in pairs – sign up with a friend!
- Enjoy all the food you can eat in class, and take home your leftovers to share!
**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.
Click here for information on our Health and Safety Policy.
Instructor: Kara Fairfield (see all classes)
Supply List
All Supplies Included
10 seat(s) remaining
Categories: 25KitMar, Ages 11-14, Baking, Beginners, Cooking, Cooking, Kara Fairfield, Kids in the Kitchen, Skills, teen, Wednesday, Winter Session, Workshops, Workshops, Workshops, Youth, Youth Cooking
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