Skills

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Canning Your Garden
Pickled Vegetables for Ages 18-99+
Tuesday, October 19th – 12:00-2:00pm
$45.00
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Cooking for a Cause
Thursday November 11th, 9-11:30am
Free Soup-Making Class
$0.00
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Cooking for a Cause
Thursday October 14th, 9-11:30am
Free Soup-Making Class
$0.00
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Cooking for a Cause
Thursday October 28th, 9-11:30am
Free Soup-Making Class
$0.00
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Cooking for a Cause
Thursday September 30th, 9-11:30am
Free Soup-Making Class
$0.00
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Culinary Boot Camp for Teens
4-Week Cooking Course Ages 13-17
Tuesdays October 26-November16 – 5:00-7:30pm
$175.00
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Garden to Table
Cooking Fresh from the Garden Ages 18-99+
Monday, October 11th – 12:00-2:00pm
$40.00
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Garden to Table
Cooking Fresh from the Garden Ages 18-99+
Monday, October 25th- 12:00-1:30pm
$40.00
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Kids Cooking Academy
4-Week Cooking Course for Ages 9-12
Thursdays October 7th – 28th – 5:00-7:00pm
$175.00
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Making and Canning Apple Butter
Canning Class for Ages 18-99+
Tuesday, October 12th – 11:00am-2:00pm
$50.00
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Protected: Maryland Crab Quiche Private Class
Saturday, August 7th – 1:30-3:00pm
$45.00
Pate au Choux – Eclairs
Ages 18-99+
Friday, November 12th – 11:00am-1:00pm
$55.00
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