Skills – Baker Hunt

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45-Min Dinner – Cheese Souffle
Virtual Cooking Class
Thursday April 1st, 6:00-7:00pm EST
$25.00
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45-Min Dinner – Moroccan Vegetable Stew
Virtual Cooking Class
Thursday April 8th, 6:00-7:00pm EST
$25.00
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45-Min Dinner – Perfect Crab Cakes
Virtual Cooking Class
Thursday April 22nd, 6:00-7:00pm EST
$25.00
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Baking Skills for the At-Home Chef
4-Week Course
Mondays April 26 – May 17, 6:15-8:30pm
$175.00
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Baking Skills for the At-Home Chef
4-Week Course
Wednesdays March 31 – April 21, 6:15-8:30pm
$175.00
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Cooking Skills for the At-Home Chef
4-Week Course
Mondays March 29-April 19, 6:15-8:30pm
$175.00
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Cooking Skills for the At-Home Chef
4-Week Course
Wednesdays April 28 – May 19, 6:15-8:30pm
$175.00
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Date Night
Cooking for Two
Friday, April 16th
6:30-9:00pm
$125.00
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Date Night
Cooking for Two
Friday, April 2nd
6:30-9:00pm
$125.00
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Fancy French Date Night
Cooking for Two
Friday, April 30th
6:30-9:00pm
$200.00
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Harry Potter Cooking Camp
June 28th – July 2nd 1:00-4:00pm
$200.00
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Kids Eclairs
Saturday, April 17th
10:00-11:30am
$45.00
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Kitchen StayCation for Adults
European Cuisine
June 13-15th, 1:00-4:00pm
$120.00
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Kitchen StayCation for Adults
South American Cuisine
June 8-10th, 9:00am-12:00pm
$120.00
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Pate au Choux – Eclairs
Thursday, May 6th
6:30-9:00pm
$60.00
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45-Min Dinner – Cheese Souffle Virtual Cooking Class Thursday April 1st, 6:00-7:00pm EST

45-Min Dinner – Moroccan Vegetable Stew Virtual Cooking Class Thursday April 8th, 6:00-7:00pm EST

45-Min Dinner – Perfect Crab Cakes Virtual Cooking Class Thursday April 22nd, 6:00-7:00pm EST

Baking Skills for the At-Home Chef 4-Week Course Mondays April 26 – May 17, 6:15-8:30pm

Baking Skills for the At-Home Chef 4-Week Course Wednesdays March 31 – April 21, 6:15-8:30pm

Cooking Skills for the At-Home Chef 4-Week Course Mondays March 29-April 19, 6:15-8:30pm

Cooking Skills for the At-Home Chef 4-Week Course Wednesdays April 28 – May 19, 6:15-8:30pm

Date Night Cooking for Two Friday, April 16th 6:30-9:00pm

Date Night Cooking for Two Friday, April 2nd 6:30-9:00pm

Fancy French Date Night Cooking for Two Friday, April 30th 6:30-9:00pm

Harry Potter Cooking Camp June 28th – July 2nd 1:00-4:00pm

Kids Eclairs Saturday, April 17th 10:00-11:30am

Kitchen StayCation for Adults European Cuisine June 13-15th, 1:00-4:00pm

Kitchen StayCation for Adults South American Cuisine June 8-10th, 9:00am-12:00pm

Pate au Choux – Eclairs Thursday, May 6th 6:30-9:00pm

45-Min Dinner – Cheese Souffle
Virtual Cooking Class
Thursday April 1st, 6:00-7:00pm EST

45-Min Dinner – Moroccan Vegetable Stew
Virtual Cooking Class
Thursday April 8th, 6:00-7:00pm EST

45-Min Dinner – Perfect Crab Cakes
Virtual Cooking Class
Thursday April 22nd, 6:00-7:00pm EST

Baking Skills for the At-Home Chef
4-Week Course
Mondays April 26 – May 17, 6:15-8:30pm

Baking Skills for the At-Home Chef
4-Week Course
Wednesdays March 31 – April 21, 6:15-8:30pm

Cooking Skills for the At-Home Chef
4-Week Course
Mondays March 29-April 19, 6:15-8:30pm

Cooking Skills for the At-Home Chef
4-Week Course
Wednesdays April 28 – May 19, 6:15-8:30pm

Date Night
Cooking for Two
Friday, April 16th
6:30-9:00pm

Date Night
Cooking for Two
Friday, April 2nd
6:30-9:00pm

Fancy French Date Night
Cooking for Two
Friday, April 30th
6:30-9:00pm

Harry Potter Cooking Camp
June 28th – July 2nd 1:00-4:00pm

Kids Eclairs
Saturday, April 17th
10:00-11:30am

Kitchen StayCation for Adults
European Cuisine
June 13-15th, 1:00-4:00pm

Kitchen StayCation for Adults
South American Cuisine
June 8-10th, 9:00am-12:00pm

Pate au Choux – Eclairs
Thursday, May 6th
6:30-9:00pm