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SUMMARY:A Taste of Hungary: Dinner &amp; Wine Pairing <br /> Cooking Class for Ages 21+ <br /> Wednesday, November 18th | 6:00-8:00pm
DESCRIPTION:Chicken Paprikash, Nokedli, Cucumber-Dill Salad &amp; Hungarian Wine Tasting\nTravel to the heart of Hungary in this warm and welcoming hands-on cooking class featuring some of the country’s most beloved comfort foods. Join Chef Lilly in creating some of her childhood favorites: Chicken Paprikash simmered in a silky, savory sauce built around Hungarian paprika, Nokedli, Hungary’s tender dumpling-like egg noodles (think Spaetzle), from scratch and pair them with a refreshing Cucumber-Dill Salad that balances the meal with bright, crisp flavors.\nTo complete the experience, guests will enjoy a pairing of two distinctive Hungarian wines: Egri Bikavér (“Bull’s Blood”), Hungary’s famous full-bodied red blend, and a crisp, refreshing Hungarian Grüner Veltliner, selected to showcase the diversity of the country’s winemaking traditions. N/A wines and beers are also available (2 drinks included in ticket price).\nDiscover the ingredients and techniques that define Hungarian cooking while exploring how similar foods appear throughout Eastern Europe. Ideal for anyone who appreciates hearty, comforting meals, good wine, and the flavors of Central Europe. Students work in pairs.\nMenu\n\nChicken Paprikash\nScratch Nokedli (Hungarian Dumplings/Spaetzle)\nCucumber-Dill Salad\nSampling of Egri Bikavér (“Bull’s Blood”)\nSampling of Hungarian Grüner Veltliner\n\nSkills You’ll Learn\n\nWorking with Hungarian paprika\nBraising\nCreating traditional pan sauces\nMaking dumplings from scratch\nBalancing rich and fresh flavors in a meal\nBasic wine and food pairing principles\n\nWhat you’ll take home:\n\nAny leftovers you don’t eat in class\nRecipes and instructions\n\nMore about this class:\n\nClass is for ages 21+\nGreat for beginner, intermediate, and advanced cooks!\n\n**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**\nInstructor: Lilly Burdsall ( https://www.bakerhunt.org/lilly-burdsall )\n\nSupply List\n \nAll Groceries and Supplies Included\n \n\n
URL:https://www.bakerhunt.org/events/a-taste-of-hungary-dinner-wine-pairing-cooking-class-for-ages-21-wednesday-november-18th-600-800pm/
ORGANIZER;CN=Lilly Burdsall:MAILTO:
CATEGORIES:Age - Adult 21+,Alcohol Served,Cooking,Session - FALL
LOCATION:Scudder Building
ATTACH;FMTTYPE=image/jpeg:https://www.bakerhunt.org/wp-content/uploads/paprikash-and-spaetzle-e1791477724661.jpg
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