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SUMMARY:National Candy Day: Caramels and Toffee From Scratch <br /> Class for Ages 16+<br /> Wednesday, November 4th, 2026| 6:00-8:00pm
DESCRIPTION:It’s National Candy Day! Join Chef/Owner Annie Brown of Laughing Bees Honey for a hands-on candy-making class featuring Buttery Caramels, and irresistible English Toffee with Almonds and Chocolate! You’ll learn the steps to making these delicious treats from scratch at home, including tips and techniques for perfect results every time. Practice using silicone molds for beautifully shaped caramels, then take your mold home with you. Leave class with new candy-making skills and a sweet assortment of handmade treats to enjoy and share!\nSkills You’ll Learn:\n\nKitchen safety\nMaking Caramels from Scratch\nWorking with Cooked Sugar\nSecrets of Crunchy Toffee\n\nWhat you’ll take home:\n\nBatches of delicious homemade caramels and English toffee\nA silicone caramel mold to make more at home\nRecipe and instructions\n\nMore about this class:\n\nClass is for ages 16 and up.\nGreat for beginner and intermediate cooks!\n\n**If you have any food allergies, food intolerances or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**\nInstructor: Annie Brown ( https://www.bakerhunt.org/annie-brown/ ) \n\nSupply List\n \nAll Supplies Included\n \n\n
URL:https://www.bakerhunt.org/events/national-candy-day-caramels-and-toffee-from-scratch-class-for-ages-16-wednesday-november-4th-2026-600-800pm/
ORGANIZER;CN=Annie Brown:MAILTO:
CATEGORIES:Age - Adult 16+,Cooking,Length Workshop,Session - FALL
LOCATION:Scudder Building
ATTACH;FMTTYPE=image/jpeg:https://www.bakerhunt.org/wp-content/uploads/caramels-e1771271666233.jpg
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