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SUMMARY:Elegant Eggplant Parmesan with Cannellini Beans and Wilted Kale <br/> Cooking Class for Ages 16+<br/> Wednesday, October 14th | 5:30-8:00pm
DESCRIPTION:Discover a fresh, sophisticated take on an Italian classic in this hands-on cooking class with Chef Lilly. You’ll learn how to create a lighter, elegant version of Eggplant Parmesan featuring oven-baked eggplant rounds topped with rich yet simple tomato sauce, vibrant basil pesto, and creamy fresh mozzarella. Served over hearty cannellini beans and tender wilted kale alongside crisp garlic bread, this dish delivers comforting flavors with a modern, wholesome twist.\nAlong the way, you’ll practice essential techniques for roasting vegetables, balancing flavors, working with fresh herbs, and creating beautiful plated presentations. Perfect for home cooks looking to expand their repertoire of vegetable-forward meals, this class offers practical skills and restaurant-quality results that are easy to recreate at home.\nMenu:\n\nBaked Eggplant Parmesan\nTomato-Butter Sauce\nWilted Kale and Cannellini Beans\nGarlicky Baguette\n\nSkills You’ll Learn:\n\nKitchen Safety\nKnife Skills\nWorking with Eggplant\nSaucemaking\n\nMore about this class:\n\nClass is for ages 16+\nGreat for beginner to advanced cooks\nYou will work in pairs or teams – sign up with a friend!\n\n**If you have any food allergies, food intolerances, or aversions, please contact the Baker Hunt Administration office before signing up for any cooking or baking classes.**\nClick here for information on our Health and Safety Policy. ( https://www.bakerhunt.org/product/baker-hunt-campus-health-safety/ )\nInstructor: Lilly Burdsall ( https://www.bakerhunt.org/lilly-burdsall/ ) \n\nSupply List\nAll Supplies Included\n \n\n
URL:https://www.bakerhunt.org/events/elegant-eggplant-parmesan-with-cannellini-beans-and-wilted-kale-cooking-class-for-ages-16-wednesday-october-14th-530-800pm/
ORGANIZER;CN=Lilly Burdsall:MAILTO:
CATEGORIES:Age - Adult 16+,Cooking,Session - FALL
LOCATION:Scudder Building
ATTACH;FMTTYPE=image/jpeg:https://www.bakerhunt.org/wp-content/uploads/Eggplant-Parm.jpg
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